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    <pubDate>Sat, 18 May 2013 23:15:09 GMT</pubDate>
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      <title>Restaurant Manager</title>
      <description>MI-Madison Heights, Job Description First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and </description>
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      <pubDate>Fri, 17 May 2013 15:44:26 GMT</pubDate>
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      <title>FT Restaurant Spvr</title>
      <description>MI-Detroit, A Restaurant Supervisor with Doubletree by Hilton is responsible for assisting management in the direction and administration of a restaurant in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? DoubleTree by Hilton understands that doing the little things well means everything. It all start</description>
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      <pubDate>Fri, 17 May 2013 22:53:27 GMT</pubDate>
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      <title>Grill/Fry Cook - Chili's Too</title>
      <description>MI-Detroit, Summary: The Grill/Fry Cook is responsible for preparing grilled or fried foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities</description>
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      <pubDate>Fri, 17 May 2013 16:52:03 GMT</pubDate>
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      <title>Restaurant Managers- All levels</title>
      <description>MI-Detroit, Restaurant Managers- Growth company!! Yet again, RMS brings the hottest opportunities in the hospitality industry directly to you! We are conducting a search for Casual Dining Area Directors, General Managers and Associate Managers in all areas of Metro Detroit. Our Client is a leader in the Casual Dining sector, and has doubled in size in the last 12 months!!! The company is still growing their b</description>
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      <pubDate>Fri, 17 May 2013 00:16:52 GMT</pubDate>
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      <title>Server/Waitstaff</title>
      <description>MI-Detroit, Hiring Experienced Servers and Bartenders. Must have food handling experience. Top Pay! WORK TODAY in a fun, friendly, clean and safe atmosphere. Job Purpose: Serves patrons by providing information to help food and beverage selections; presenting ordered choices; maintaining dining ambiance. Duties: * Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkin</description>
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      <pubDate>Sat, 18 May 2013 08:42:04 GMT</pubDate>
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      <title>Kitchen Utility Associate</title>
      <description>MI-Southfield, Kitchen Utility Associate Job Number: kuaRAhs13517 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our professional team and work for the largest senior living provider in the United States? Consider joining our team at the Heritage of Southfield, MI! Brookdale provides lifestyle solutions that create the most fulfilling experiences for each resi</description>
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      <pubDate>Fri, 17 May 2013 15:09:30 GMT</pubDate>
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      <title>General Manager</title>
      <description>MI-Garden City, Job Purpose: Delivers revenues and profits by developing, marketing, financing, and providing appealing restaurant service; managing staff. Duties: * Establishes restaurant business plan by surveying restaurant demand; conferring with people in the community; identifying and evaluating competitors; preparing financial, marketing, and sales projections, analyses, and estimates. * Helps in developin</description>
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      <pubDate>Fri, 17 May 2013 10:17:16 GMT</pubDate>
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